So, I would say that one of my favourite all time is the classic Be-Ro book. I have used this book when I first learnt to bake when I was tiny and it's still the book I turn to when I'm making a Victoria sandwich cake or some shortbread. If you don't have it in your collection, I seriously recommend it-retro and great! In terms of more modern books, I think anything by the fantastic Rachel Allen is superb. In particular, her 'Bake' and (just out last month) her 'Cake' books are inspirational and the recipes always work. Happy Baking!

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